
Chicken Tikka Masala
4 servings
550 kcal
50 min
Medium
Indian-inspired dish with marinated chicken in creamy tomato sauce.
Ingredients
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500 grams Chicken
Chicken breast
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200 milliliters Yogurt
plain yogurt
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2 tablespoons Spices
garam masala
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300 milliliters Tomato Puree
pureed tomatoes
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100 milliliters Cream
heavy cream
Preparation step by step
1
Marinate chicken in yogurt and spices
2
Cook chicken until golden
3
Simmer tomato puree with cream and spices
4
Add chicken and cook until tender
5
Serve with rice.